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MAXIMA GRAIN FREE SENIOR

Includes polyphenols and tocopherols, natural antioxidants that help delay cellular ageing and promote a longer, more active and better quality life. The additional contribution of sufficient quantities of chondroitin sulphate and glucosamine helps maintain joints and cartilages in optimal condition.
Presentation

3 - 14 Kg

Analytical composition

Protein 36%, Fat content 14%, Crude fibre 4%, Inorganic matter 9.5%, Calcium 1.7%, Phosphorus 1.2%, Moisture 8%.

Additives/Kg

Nutritional additives: vitamin A 25,000 IU, vitamin D3 1,800 IU, vitamin E 400 IU, taurine 1,100 mg, L-carnitine 400 mg, unsaturated omega-3 fatty acids (0.37%) and omega-6 fatty acids (3.6%) of total fat, E1 iron 40 mg, (3b201) iodine 4 mg, E4 copper 11 mg (5 mg of cupric chelate of amino acids hydrate), E5 manganese 52 mg, (3b603) zinc 190 mg, (3b606) zinc chelate of amino acids hydrate 10 mg, E8 selenium 0.3 mg.
With natural antioxidants from plant extracts.

Composition: resh chicken and turkey meat (min. 50% before extrusion), peas, dehydrated meats, tapioca, poultry fat, dehydrated fish (anchovy, horse mackerel and mackerel), brewer’s yeast, potato starch, dehydrated egg, citrus fruits, apple, carob pods, hydrolysed chicken protein, linseed, fish oil min. 1% (18% DHA), beet pulp, alfalfa, sodium chloride, potassium chloride, fructooligosaccharides (FOS) and yeast extracts (MOS), seaweed, glucosamina, chondroitin, lecithins, plant extracts (citrus fruits and rosemary), Yucca schidigera, herbs (thyme, chamomile flower, fennel and echinaceas).

RATIONING TABLE
Dog weight gram/day
1 - 5 kg 30 - 75 g
5 - 10 kg 75 - 150 g
10 - 20 kg 150 - 220 g
20 - 30 kg 220 - 320 g
30 - 40 kg 320 - 420 g
40 - 50 kg 420 - 515 g
50 - 60 kg 520 - 600 g
60 - 70 kg 600 - 650 g
RICH IN PROTEINS

With a high level of protein of high biological value that provide all the essential amino acids required for the proper development and functioning of dogs organism.

LONG LIFE QUALITY

It incorporates bioflavonoids and polyphenols, with are natural antioxidants that contribute to fighting cellular ageing, leading to a longer, better quality and more active life.

LOW CARBOHYDRATES

Low proportion of carbohydrates prepared at their ideal cooking temperature so they can be fully processed by the animal's digestive enzymes, thus avoiding risk of allergies and digestive problems and decreasing the size of the stool.

FRESH POULTRY AND TURKEY AS FIRST INGREDIENT

Contains 50% fresh meat which provides the highest quality protein, superb taste and appetite appeal and better use of nutrients.

JOINC CARE

The additional contribution of sufficient chondroitin sulphate and glucosamine help maintain the joints and cartilages in optimal condition.